American Association of Cereal Chemists
Advancing grain science worldwide
3340 Pilot Knob Road
St. Paul, MN 55121-2097
Phone: (651) 454-7250
FAX: (651) 454-0766
E-mail: aacc@scisoc.org
Bioscience Field
International professional association
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Services
About AACC
AACC is a non-profit international organization of nearly 4,000 members who are specialists in the use of cereal grains in foods. AACC has been an innovative leader in gathering and disseminating scientific and technical information to professionals in the grain-based foods industry worldwide for over 85 years.
Programs and Information Resources
Publicatons and technical information
Significant research findings
Industry trends
Continuing education
Career development
Technical Support Contact