General Mills Bell Institute of Health & Nutrition
P.O. Box 1113
Minneapolis, MN 55440
Phone: (763) 764-2311
Contact: Susan Crockett, Director
Bioscience Field
Research, education and public information on health and nutrition
Mission
To drive the development of foods that help people to be healthy
Research and Education
Bell Institute scientists contribute to research on whole grains, micronutrients, and breakfast. They are also active in health professional associations and educational programs.
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